How Do POS Systems Work? Let ShopKeep Break it Down for You
How exactly does a POS system work? Adopting new technology can be nerve wracking. Here we break it down for you.
9 Restaurant Metrics Every Restaurateur Should Know and How to Calculate Them
How to calculate restaurant business metrics to improve operations and boost net income. Learn concepts like break-even point, cost of goods sold, and overhead rate.
The Only Bar Equipment List You’ll Ever Need
Buying bar supplies is similar to buying for a restaurant, with a few key exceptions. Here ’s the ultimate list of bar equipment you need to run an efficient bar.
What Makes a Good Restaurant Atmosphere? The Basics
The atmosphere and concept of a restaurant are one of the most important ways that restaurant owners can attract customers. Learn what makes a good restaurant concept and how to develop it.
How Much Does a Retail POS System Cost?
In this post, we break down all of the costs associated with a retail POS system so that you can budget accordingly and pick the solution for your business.
The Simple Guide on Increasing Restaurant Sales
Need help increasing restaurant sales? Use different marketing techniques to get new customers. Train your staff to sell more to existing customers. Try these easy tips for a restaurant manager.
How to Manage Inventory in a Retail Store
Looking to improve the inventory management process used in your retail store? In this post, we give you practical tips and strategies to help you get started.
How to Calculate Cost of Goods Sold: What You Need to Know
Understanding your cost of goods sold (COGS) is one of the keys to operating a profitable business. In this post, we show you how to calculate it.
Pricing 101: How to Price a Product for Retail
Want to improve your retail pricing strategy? In this post, we show you how by covering the ins and outs of popular retail pricing methods.