BigCommerce vs. Shopify: Which Ecommerce Platform is Right For You?
Want to open an online store, but aren’t sure where to start? This guide will help you pick between two popular platforms: Shopify and BigCommerce.
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A 6-Step Equipment Checklist for Bootstrap Restaurateurs
For a new business, acquiring commercial restaurant equipment can feel daunting. Take the headache out of this task when you browse our helpful restaurant equipment list, which incorporates the basics you’ll need before launch.
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How to Manage Employee Hours (The Stress-Free Way)
Effective employee scheduling is at the core of successful business operations. Read on for best practices and tips for managing employee hours.
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2018 ShopKeep Small Business Pulse | Report
In preparation for National Small Business Week 2018, ShopKeep surveyed 1,700 existing brick-and-mortar small business owners. The report highlights responses on a variety of topics that provide insights into the current state of small business.
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Small Business Owners Share Insights in The New ‘ShopKeep Small Business Pulse: 2018’ Report
ShopKeep shared data today from 1,794 small business owners in a new report titled ‘ShopKeep Small Business Pulse: 2018’.
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3 Tablet POS Apps to Skyrocket Productivity in Your Small Biz
Save time and money in your small business with the best tablet POS apps that can keep your business on the right track.
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Pro Tips: How to Manage a Fast Food Restaurant
Knowing how to manage a fast food restaurant involves many different responsibilities. Hiring, training, inventory management, and more. Learn what it takes to be successful.
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Restaurant Start-Up Costs (A Breakdown for New Restaurateurs)
From one-time expenses to recurring lease payments, know what to expect before you open the doors.
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Receiving inventory just got faster and easier
Print labels and manage unit cost all on a single screen.
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