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From inventory and menu management to hiring kitchen staff and buying the right equipment for the job, all are part of knowing how to manage a restaurant kitchen efficiently. Learn what you need to be successful.
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Avoid unnecessary risk. Understand the complexities of offline credit card processing before you start accepting offline credit transactions in your business.
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Small business blogs are a dime a dozen. To help you weed out the good from the bad, check out our list of 44 small business blogs every retailer should follow.
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Learn how to maximize profit while encouraging repeat customers with this step-by-step guide on how to turn over tables in your restaurant.
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ShopKeep announced it has launched a version of the ShopKeep register app designed to run on the Android operating system – making ShopKeep’s industry-leading software available to run on the wide variety of POS hardware platforms that now leverage Android as their base operating system.
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Stock control or inventory control is essential to the success of a small business. Learn techniques and best practices for proper inventory management.
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The challenges small business owners face are well documented, but marketing remains a critical focus for many. In the ShopKeep Small Business Pulse: 2018 report highlights the increased awareness small business owners have of their digital presence and the marketing efforts required to maintain it.
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Want to open an online store, but aren’t sure where to start? This guide will help you pick between two popular platforms: Shopify and BigCommerce.
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For a new business, acquiring commercial restaurant equipment can feel daunting. Take the headache out of this task when you browse our helpful restaurant equipment list, which incorporates the basics you’ll need before launch.
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